Topic: Siomai Soup
Hi moms, I just want to share my experimented recipe. It is quick and easy. My daughter like it because she likes soup.
You just need to saute onion and garlic, add the cooked siomai halves and mix together. After 1 minute add water (your desired amount) put some salt and the soy sauce to add color in your soup (if you desire), add misua can add as much as you want the mix together and let it boils for 3 minutes
*adding much soy sauce can stronger the salty taste of salt of the soup. Either one of the two can be used.
*you can also try different types of siomai like chichen, beef, pork, shrimp and pork.